Brown Jasmine Rice
Whole grain rice, available in 1 kg and 5 kg packages
Real jasmine rice comes from Thailand and is called Hom Mali, which means white flower. However, this rice is unhusked and has a rather brown colour. It contains many more vitamins and minerals than husked rice. Brown rice has a stronger taste than husked rice, but is also characterized by a floral aroma. The cooking time of brown rice is approximately 40 to 50 minutes.
- Grown by 753 family farmers on an average of 5.6 ha in Surin Province and northeast Thailand
- Organic, transport: by ship from Thailand to Rotterdam, by ship on the Rhine from Rotterdam to Basel, by lorry to Reismühle in Brunnen, 100% of employees have an employment contract, wages on par with minimum wage or better
- Purchasing from processor since 2013
|Nutrition Facts per 100g|