In brine, 400 g and 6 x 400 g available
Unripe, young jackfruit processed locally and canned in brine. The consistency of the unripe fruit is reminiscent of chicken. Jackfruit’s neutral taste makes it a versatile meat alternative.
Unopened canned jackfruit can be kept for at least 2 years. Store the cans in a cool, dry place. After opening, store in the refrigerator and consume within 2 to 3 days.
|Nutrition Facts per 100g|
|Hereof saturated fat||<0.1g|
Ingredients: Pieces of organic young jackfruit, brine (water, sea salt).