December 2018
On the 20th anniversary of gebana as a trading company we decided to stop using the word ‘fair’ in future. Read about what led to this decision and precisely why we want to work even harder for fair trade as a result.
Gerold Suter from the Swiss chocolate company Max Felchlin visited Togo in November. It was his first visit after about 3 years – and an intense week full of surprises...
Hobby chef Silvio Iacconi shares another recipe idea for our fresh organic oranges. This time a dessert!
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